Radish Microgreens: Add a Spicy Kick to Your Meals

Small leaves, giant flavour.

If you think microgreens are just grassy garnish, try radish. They pack a concentrated punch of that classic peppery radish heat. They are excellent for cutting through rich, fatty foods like avocado toast, tacos, or creamy soups.

Did you know? Radish microgreens contain high levels of Vitamin C and E, supporting a healthy immune system.